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Author(s) : B. Vallat

Summary :

This issue of the Scientific and Technical Review deals with the recognised need for better coordination of surveillance policies for animal health, food pathogens and foodborne diseases and how this need can be met. Pathogens circulating in animal populations can threaten both animal and human health, and thus both the animal and human health sectors have a stake in, and responsibility for, their control. Although the coordination of control systems across animal, food and human sectors has been attempted in some countries and regions, most national control systems are generally not coordinated and collaboration is limited.

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