Qualitative risk assessment of the spread of foot and mouth disease by international trade in deboned beef, Technical Series Vol. 11Author(s) : D.J. Paton, M. Sinclair & R. Rodríguez; Ed. 2011
Deboning beef is one of the main measures taken to mitigate the risk of the spread of foot and mouth disease. This timely publication provides a detailed and comprehensive guide to all aspects of this trade.List of items to order
Author(s) : D. Mellor, P. Thornber, D. Bayvel & S. Kahn; Ed.: 2008
Essential reading for everyone involved in animal welfare.